Our Wednesday special changes with the season.
For the fall and winter:
Hot Pork Sandwich with mashed potatoes and gravy- Want an alternative to our hot roast beef sandwich try this one. We take our sliced oven roasted pork with two slices of white bread , mashed potatoes and cover it with pork gravy.
Ask About Our Other Specials
Our Summer salad was so popular, we decided to have a fruit and nut salad for the fall and winter season too. Our Winter Salad has mixed greens, baked citrus seasoned Chicken tenders, pears, mangoes, grapes, mandarin oranges, dried cranberries, and glazed walnuts. Pair it with our Fat free Raspberry vinaigrette and it’s a winning combination.
The Harvest Salad has mixed dark greens, feta cheese, walnuts, dried cranberries, beets, corn, cucumbers, you can get it with baked chicken added or no meat.
We keep our Baked French Onion Soup simple. Our semisweet and savory broth delivers big flavors with Swiss and Monterey Jack cheese melted over croutons, which creates a better crust. It is a must have each time you come to Bert’s Wooden Indian.